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Maltodextrin

Maltodextrin

A carbohydrate derived from starch that is used as a carrier, stabiliser, and texture-enhancing ingredient in cosmetic formulations. It helps improve product consistency and ingredient delivery.

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Safety: Generally well tolerated by most skin types.
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Comedogenic rating(likelihood of clogging pores)
Rating not yet available for this ingredient
✓ Does not disqualify fragrance-free, alcohol-free, SLS-free or paraben-free claims
Common names & aliases
No aliases recorded
Functions
⚖️ Stabiliser
Prevents ingredients from separating, degrading, crystallising, or losing their intended texture and performance.